Sorry Sauce is Canadian hot sauce with a free apology in every bottle!
Our Barmy Farmer Erik grows hundreds of different varieties of peppers each season at our Garden of Apologies organic pepper farm in Lebanon, Ontario, and we use these to craft new and unusual hot sauce. Most of the other ingredients come from the farms around us for 3 really good reasons:
The money stays in the local community and isn’t paid out to grocery store shareholders
The ingredients are just-picked fresh, and unbeatable quality
No packaging or shipping keeps the carbon footprint down
Sorry Sauce is low sugar and low sodium with all natural ingredients, and we use no colouring, preservatives or thickeners. Our farm and home are mostly off grid, and Sorry Sauce runs as a mostly carbon neutral company so you can delight your taste buds while you’re preserving our future.
Thank you for supporting a farmer!
This unique Sorry Sauce is crafted around Aunt Molly’s Ground Cherries, the wonderful garden candy best described as a cherry tomato with elements of strawberry, pineapple and cantaloupe. This pairs with chamomile and the citrus forward bite of Ho Chi Minh cayenne peppers for a combination that’s bright tasting with a balance of tart and sweet. Yellow scorpion peppers round out the burn for a medium heat level.
Ingredients – Apple Cider Vinegar, Ground Cherries, Marconi Peppers, Chili Peppers (Ho Chi Minh Cayenne, Yellow Scorpion), Red Peppers, Sugars (Organic Cane Sugar), Ginger, Sea Salt, Turmeric, Coriander, Chamomile
Two Eh – Medium